Barbera d’Alba Falletto

Since 1969

Unusually for a cru of its pedigree, Falletto hosts not only Nebbiolo for the production of Barolo, but also Barbera in one of its best exposed portions. A historical planting that Bruno Giacosa continued to firmly uphold, this single- site Barbera is produced from a small holding (around 0.4 ha) of Falletto exposed South- Westerly and displays the full expressiveness of Barbera d’Alba.